3 Easy Steps to Per-Person Catering
All meats come with appropriate condiment., Inquire about pricing on service ware and disposable chafing dishes.
Call 775-499-5855 for pricing. Delivery available for an additional charge.
Step 1 Choice of Meat
(pick 2)
6oz./person. For an extra meat option, add $1 per person or any ala carte meat by the pound.
Roasted Chicken Pieces
Pulled Chicken
Pulled Pork
House Made Pork Sausage
Char-B-Que Chili
Sliced Brisket (add $2 per person)
Sliced Santa Maria Tri-Tip (add $2 per person)
Step 2 Choice of Sides
(pick 2)
For an extra side option, add $1 per-person or any ala carte side, prices listed below.
Mixed Green Salad
Cold Quinoa Salad
Southern Slaw
Ancient Grains Pilaf
Seasonal Roasted Vegetables
Pickled Vegetables
Spanish Rice
Ham Hock “Ranch” Pinto Beans
Vegetarian “Ranch” Black Beans
Mac ‘N Cheese
Step 3 Choice of Bread
(pick 1)
Bread
Tortillas
Ala Carte Meats and Sides
Ala Carte Meat
Roasted Chicken - $24/Full • $13/half • $8/quarter
Pulled Chicken - $16/lb • $8/half lb • $4/quarter
Smoked Pork Spare Ribs - $31/rack(12ribs) • $17/half rack • Individual ribs $3(ea)
Pulled Pork - $16/lb • $8/half lb • $4/quarter
Rib Tips - $16/lb • $8/half lb
House Made Pork Sausage - $7/per link
Sliced Santa Maria Tri-Tip - $30/lb • $15/half lb • $7.5 quarter
Sliced Smoked Brisket - $30/lb • $15/half lb • $7.5/quarter
Ala Carte Sides
8oz. $4 • Pint 16oz. $8 • Quart 32oz. $16
Cold Quinoa Salad
Southern Slaw
Ancient Grains Pilaf
Pickled Vegetables
Spanish Rice
Ham Hock “Ranch” Pinto Beans
Vegetarian “Ranch” Black Beans
Mac ‘N Cheese ($5 8oz. $10 a pint or $20 a quart)
Roasted Vegetables ($5 8oz. $10 a pint or $20 a quart)
Char-B-Que Sauce in Squeeze Bottles - $12 Pint & $25 Quart
*All prices are subject to change.
10% gratuity added to orders $200 and greater.